Jaime Neely made this for me after I had Zach and it is fabulous.
Mexican Stuffed Shells
2 lbs hamburger
2 pkgs taco seasoning
8 oz cream cheese
1 box of large pasta shells
1 bottle of salsa
1 bag of Doritos
shredded Mexican cheese
- Cook shells according to the directions on the box
- Brown hamburger
- Add taco seasoning and cream cheese to hamburger
- Pour some of the salsa on the bottom of a 13x9 pan
- Fill shells with taco meat then line them in the pan
- Sprinkle cheese on top
- Then crushed Doritos
- Then dollops of salsa over the top
- Bake at 350ยบ covered for 20-30 minutes or until the cheese melts
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